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One year treatment with low dose methotrexate in rheumatoid arthritis: Effect on class specific rheumatoid factors

✍ Scribed by A. Spadaro; V. Riccieri; A. Sili Scavalli; E. Taccari; A. Zoppini

Publisher
Springer
Year
1993
Tongue
English
Weight
357 KB
Volume
12
Category
Article
ISSN
0770-3198

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Effect of food on the bioavailability of
Effect of food on the bioavailability of low-dose methotrexate in patients with rheumatoid arthritis
✍ D. Oguey; F. KΓΆlliker; N. J. Gerber; J. Reichen πŸ“‚ Article πŸ“… 1992 πŸ› John Wiley and Sons 🌐 English βš– 355 KB πŸ‘ 2 views

Objective. To evaluate the influence of food on the bioavailability of an oral dose of methotrexate in patients with rheumatoid arthritis. Methods. Methotrexate (15 mg) was given intravenously and orally, with or without a meal, to 10 patients. Blood samples were drawn at specific intervals to eval