in 11. Tlic results of thc two trinls wcrc :-NiO, 23.70 and 28.20 per cont. V. l l i c snmc 8 s in III., only tlic nickel liytlroxitle solution used in IV. was eniployctl in this rnsc nlso. Tlic r c ~i i l t ~ of tlic two trials w r c :-NiO, 8 4 1 nnd 10.12 per cent.
On the oxygen content of the gases from roasting pyrites
β Scribed by Wright, Lewis T.
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 1914
- Weight
- 226 KB
- Volume
- 33
- Category
- Article
- ISSN
- 0368-4075
No coin nor oath required. For personal study only.
β¦ Synopsis
111
-l 3fr. J. H. COSTE cmphasiscd tho p n t ncod fo stnndordisntion of viscosity tosts. Thoy kncw tho rcadinl of tho npdwood viscoinotcr did wry. and it was vor: dcsirnblo tlint any visconiotcr uscd should bo dofuiitcl: s tandardisotl.
π SIMILAR VOLUMES
Coffee beans of Coffea liberica (robusta) variety were roasted using convection and microwave heating. For roasting we used green coffee beans of 7.5% moisture content, and beans wetted to 10% moisture content and dried to 5% moisture content. The content of 5-hydroxytryptamides of carboxylic acids
a, b), I.O. Troyanchuk (b), D.D. Khalyavin (b), N. Hamad (a), L. Haupt (a), P. Fro Γ bel (a), K. Ba Γ rner 1 ) (a), E. Gmelin (c), Q. Huang (d), and J.W. Lynn (d) (a) IV. Physikalisches Institut der Universita Γt Go Γ ttingen, Bunsenstr. 11Β± Β±15, D-37073 Go Γ ttingen, Germany