𝔖 Bobbio Scriptorium
✦   LIBER   ✦

On the digestibility of starch in wheat bread — studies in vitro and in vivo

✍ Scribed by Björck, I.; Nyman, M.; Pedersen, B.; Siljeström, M.; Asp, N.-G.; Eggum, B.O.


Book ID
121078768
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
912 KB
Volume
4
Category
Article
ISSN
0733-5210

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES