An automated system for the monitoring of amino acids during fermentation processes is described and evaluated. The system is based on the on-line combination of a hollow-fibre ultrafiltration module, for the removal of cellular and macromolecular material from the broth, and ion-exchange chromatogr
On-line monitoring of fermentation processes by ultrafiltration and column liquid chromatography
โ Scribed by N. C. van de Merbel; I. M. Kool; H. Lingeman; U. A. Th. Brinkman; A. Kolhorn; L. C. de Rijke
- Book ID
- 112720480
- Publisher
- Springer
- Year
- 1992
- Tongue
- English
- Weight
- 720 KB
- Volume
- 33
- Category
- Article
- ISSN
- 0009-5893
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