✦ LIBER ✦

On-board handling and preservation of anchovy (Engraulis anchoita) catches

✍ Scribed by C.A. Castañón; A.O. Barral

No coin nor oath required. For personal study only.

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✍ BEATRIZ E. FILSINGER 📂 Article 📅 1987 🏛 Institute of Food Technologists 🌐 English ⚖ 312 KB

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