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Occurrence of 3-chloropropane-1,2-diol and its esters in coffee

✍ Scribed by Marek Doležal; Marta Chaloupská; Veronika Divinová; Blanka Svejkovská; Jan Velišek


Publisher
Springer
Year
2005
Tongue
English
Weight
119 KB
Volume
221
Category
Article
ISSN
0044-3026

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Toxicological assessment of 3-chloroprop
✍ Nadiya Bakhiya; Klaus Abraham; Rainer Gürtler; Klaus Erich Appel; Alfonso Lampen 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 495 KB 👁 1 views

## Abstract Fatty acid esters of 3‐chloropropane‐1,2‐diol (3‐MCPD) and glycidol are a newly identified class of food process contaminants. They are widespread in refined vegetable oils and fats and have been detected in vegetable fat‐containing products, including infant formulas. There are no toxi