Nutritive value of middle eastern foodstuffs. I.—Composition of fruits and vegetables grown in Lebanon

✍ Scribed by F. S. Simaan; J. W. Cowan; Z. I. Sabry

• Publisher: John Wiley and Sons
• Year: 1964
• Tongue: English
• Weight: 420 KB
• Volume: 15
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2740151109