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Nutrient-Specific Perceptions of Food Healthiness and the Role of Nutrition Knowledge: A Comment on Rizk and Treat

✍ Scribed by Hoefkens, Christine; Verbeke, Wim


Book ID
121541320
Publisher
Springer
Year
2014
Tongue
English
Weight
95 KB
Volume
48
Category
Article
ISSN
0883-6612

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