Nutrient-based Corn and Soy Products by Twin-screw Extrusion

✍ Scribed by Konstance, R. P. (author);Onwulata, C. I. (author);Smith, P. W. (author);Lu, D. (author);Tunick, M. H. (author);Strange, E. D. (author);Holsinger, V. H. (author)

• Book ID: 108821667
• Publisher: Institute of Food Technologists
• Year: 1998
• Tongue: English
• Weight: 144 KB
• Volume: 63
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1998.tb17915.x