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Novel 1,3-Dioxanes from Apple Juice and Cider

✍ Scribed by Kavvadias, Dominique; Beuerle, Till; Wein, Martina; Boss, Barbara; König, Thorsten; Schwab, Wilfried


Book ID
126439699
Publisher
American Chemical Society
Year
1999
Tongue
English
Weight
175 KB
Volume
47
Category
Article
ISSN
0021-8561

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Selective media for yeasts and bacteria
✍ F. W. Beech; J. G. Carr 📂 Article 📅 1960 🏛 John Wiley and Sons 🌐 English ⚖ 286 KB

## Abstract From a large number of antibiotics and other inhibitory compounds surveyed in detail, several have been chosen for the selective isolation of yeasts and bacteria from the mixed microfloras of apple juices and ciders. Bacteria were isolated on a basal medium of apple juice plus yeast ext