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Nondestructive Prediction of Total Phenolics, Flavonoid Contents, and Antioxidant Capacity of Rice Grain Using Near-Infrared Spectroscopy

✍ Scribed by Zhang, Caiya; Shen, Yun; Chen, Jian; Xiao, Peng; Bao, Jinsong

No coin nor oath required. For personal study only.

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