𝔖 Bobbio Scriptorium
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Non-conservative processing of ribosomal precursor RNA in yeast

✍ Scribed by J. Retèl; R.J. Planta


Book ID
115744153
Publisher
Elsevier Science
Year
1970
Weight
181 KB
Volume
199
Category
Article
ISSN
0005-2787

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The molecular weights of yeast ribosomal
✍ R. C. Brand; R. J. Planta 📂 Article 📅 1975 🏛 Springer 🌐 English ⚖ 266 KB

The molecular weights of the predominant rRNA precursors as well as those of 26-S and 17-S mature rRNA from Saccharomyces carlsbergensis were determined by polyacrylamide gel electrophoresis in the presence of formamide. Mature 26-S + 5.8-S rRNA was found to have a molecular weight of 1.24 • 106 whi