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Next day Salmonella spp. detection method based on real-time PCR for meat, dairy and vegetable food products

✍ Scribed by Rodriguez-Lazaro, David; Gonzalez-García, Patricia; Delibato, Elisabetta; De Medici, Dario; García-Gimeno, Rosa Maria; Valero, Antonio; Hernandez, Marta

Book ID: 121926778
Publisher: Elsevier Science
Year: 2014
Tongue: English
Weight: 347 KB
Volume: 184
Category: Article
ISSN: 0168-1605
DOI: 10.1016/j.ijfoodmicro.2014.03.021

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