✦ LIBER ✦

News: Instrumentation of the Food Processing Industry Continues

Book ID: 127228748
Publisher: American Chemical Society
Year: 1953
Tongue: English
Weight: 176 KB
Volume: 1
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf60015a604

No coin nor oath required. For personal study only.

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