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N-Nitrosamine Analysis in Beer Using Thermal Desorption Injection Coupled with GC-TEA

✍ Scribed by STANLEY M. BILLEDEAU; BARBARA J. MILLER; HAROLD C. THOMPSON JR.

Book ID: 108813460
Publisher: Institute of Food Technologists
Year: 1988
Tongue: English
Weight: 357 KB
Volume: 53
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1988.tb07818.x

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