Mono- and sesquiterpenoids of the volatile oil of Bursera graveolens
β Scribed by Chiyoki Yukawa; Hisakatsu Iwabuchi; Sadao Komemushi; Akiyoshi Sawabe
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 219 KB
- Volume
- 20
- Category
- Article
- ISSN
- 0882-5734
- DOI
- 10.1002/ffj.1523
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β¦ Synopsis
The characteristic spicy, sweet and balsamic aroma components of the woods of Bursera graveolens (palo santo) were measured using GC-MS. The characteristic four compounds, 1-4, were isolated from the diethyl ether extract. The structure of compounds 1 and 2 was elucidated by means of NMR studies, and confirmed to be 1-acetyl-4-isopropenyl-1-cyclopentene (1) and 2-methyl-5-isopropenyl-1-cyclopenten-1-carboxaldehyde (2) by synthesis from limonene oxide derivatives. The structure of compounds 3 and 4 was determined to be 6,10-epoxy-7(14)-isodaucane (3) and 10-hydroxy-6,10-epoxy-7(14)-isodaucane (4) by NMR experiments. Of these, compound 4 is a new sesquiterpenoid with a weak woody note, and the presence of compounds 1-4 in B. graveolens is reported here for the first time.
π SIMILAR VOLUMES
The composition of the volatile oil of Mexican oregano (Lippiu gruueolens HBK) isolated by steam distillation was investigated by means of column chromatography, gas chromatography and mass spectrometry. A total of 33 components were identified including 22 hydrocarbons, 4 alcohols, 4 ethers, 2 phe