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Monitoring the contents of biogenic amines in fish and fish products consumed in Korea

✍ Scribed by Joon Shik Park; Chang Hee Lee; Eun Young Kwon; Hyo Jung Lee; Ji Yeon Kim; So Hee Kim

Book ID: 116486079
Publisher: Elsevier Science
Year: 2010
Tongue: English
Weight: 365 KB
Volume: 21
Category: Article
ISSN: 0956-7135
DOI: 10.1016/j.foodcont.2010.02.001

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