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Molecular and supra-molecular structure of waxy starches developed from cassava (Manihot esculenta Crantz)

✍ Scribed by Rolland-Sabaté, Agnès; Sanchez, Teresa; Buléon, Alain; Colonna, Paul; Ceballos, Hernan; Zhao, Shan-Shan; Zhang, Peng; Dufour, Dominique

No coin nor oath required. For personal study only.

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