Molar absorptivity and A1cm1% values for proteins at selected wavelengths of the ultraviolet and visible regions. XII

✍ Scribed by Donald M. Kirschenbaum

• Publisher: Elsevier Science
• Year: 1977
• Tongue: English
• Weight: 806 KB
• Volume: 80
• Category: Article
• ISSN: 0003-2697
• DOI: 10.1016/0003-2697(77)90639-x

✦ Synopsis

This paper, the twelfth in this series (1) devoted to a compilation of molar absorptivity and At:,,, values of proteins in the ultraviolet and visible regions of the spectrum, reports these values for approximately 150 diverse proteins. As with the previous papers in this series (l), no editing has been done except where an obvious typographical error was made in the literature cited (see footnote q to Table 1).

Having reached the letter Z with this paper and ready to start the alphabet over again at A (2), I feel that perhaps some justification is necessary for these compilations.

Lord Rayleigh has stated the justification quite succinctly: "Some may think that the same talents and industry would be better devoted to original work; but it must be allowed that to elucidate and render accessible the labours of others may be a service as valuable as the addition of new material to the common store" (3).

' For a list of all previous compilations, please see Ref. (3) of Kirschenbaum, D. M. (1975) Anal. Biochem. 68, 465-484.