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Molar absorptivity and A1 cm1% values for proteins at selected wavelengths of the ultraviolet and visible regions. XI

✍ Scribed by Donald M. Kirschenbaum

Publisher
Elsevier Science
Year
1975
Tongue
English
Weight
763 KB
Volume
68
Category
Article
ISSN
0003-2697

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✦ Synopsis

The data in this paper have been compiled from the published scientific literature and, as was done with other papers in this series (l-31, not edited. I have assumed that data cited in the scientific literature have gone through editorial and review processes. The validity and reliability of the values are left to the judgment of the user.

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πŸ“œ SIMILAR VOLUMES

Molar absorptivity and A1 cm1% values fo
Molar absorptivity and A1 cm1% values for proteins at selected wavelengths of the ultraviolet and visible regions. XIV
✍ Donald M. Kirschenbaum πŸ“‚ Article πŸ“… 1977 πŸ› Elsevier Science 🌐 English βš– 743 KB

In Table 1 are listed the molar absorptivity and Al cm values at the indicated wavelengths for more than 1.50 proteins. For many of these proteins the conditions used to obtain these values are also given, as is additional information in the comments and footnotes to the table. The last published p

Molar absorptivity and A1cm1% values for
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✍ Donald M. Kirschenbaum πŸ“‚ Article πŸ“… 1973 πŸ› Elsevier Science 🌐 English βš– 993 KB

This paper is the ninth in a series devoted to the compilation of molar absorptivity and A:?m values for proteins in the ultraviolet and visible regions (1, see also 2 and 3) .I The data have not been edited. The validity and reliability of the values are left to the judgment of the user.

Molar absorptivity and A1cm1% values for
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A' 70 b 1 cm nrnc ,4cetylcholinesterase (EC 3.1.1.7) Electrophorus elect.ricus i3-N-Acetyl-D-glucosaminidase (EC 3.2.1.30) Beef spleen Enzyme A Enzyme B Actin Muscle Adenosine 5'-mollophosphnte nucleo.;idase (EC 3.2.2.4) Azotobacter vinelandii Adenovirus Hexon Adenylic acid deaminase (EC 3.5.4.6