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Moisture Sorption Characteristics of Kudzu Starch and Sweet Potato Starch

✍ Scribed by K. BOKI; S. OHNO; S. SHINODA


Book ID
108816712
Publisher
Institute of Food Technologists
Year
1990
Tongue
English
Weight
415 KB
Volume
55
Category
Article
ISSN
0022-1147

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Moisture-sorption characteristics of sta
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## Abstract Moisture‐sorption characteristics of starch/low‐density polyethylene (LDPE) blends were carried out at 27Β°C for water activity (__a__~__w__~) from 0.1 to 0.9. The sorption data were used to fit six different sorption isotherm models proposed in the literature. The model constants were d