✦ LIBER ✦

Modification of the acetaldehyde concentration during alcoholic fermentation and effects on fermentation kinetics

✍ Scribed by Jean Louis Roustan; Jean-Marie Sablayrolles

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Multifactorial analysis of acetaldehyde

✍ J.N. Jackowetz; S. Dierschke; R. Mira de Orduña 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 215 KB

Effects of inoculum level on kinetics of

✍ P. Strehaiano; M. Mota; G. Goma 📂 Article 📅 1983 🏛 Springer Netherlands 🌐 English ⚖ 232 KB

Effect of ammonium concentration on alco

✍ Patricia Taillandier; Felipe Ramon Portugal; André Fuster; Pierre Strehaiano 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 358 KB

Protein modification bv fermentation: ef

✍ V. Barkholt; P. B. Jergensen; D. Sørensen; J. Bahrenscheer; A. Haikara; E. Lemol 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 293 KB

Effect of anisothermal conditions on the

✍ J. -M. Sablayrolles; P. Barre 📂 Article 📅 1989 🏛 Springer 🌐 English ⚖ 319 KB

Alcoholic fermentation: On the inhibitor

✍ M. Novak; P. Strehaiano; M. Moreno; G. Goma 📂 Article 📅 1981 🏛 John Wiley and Sons 🌐 English ⚖ 397 KB 👁 2 views