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Modelling inhibitory effects of long chain fatty acids in the anaerobic digestion process

✍ Scribed by Zonta, Ž.; Alves, M.M.; Flotats, X.; Palatsi, J.

Book ID
123522880
Publisher
IWA Publishing
Year
2013
Tongue
English
Weight
809 KB
Volume
47
Category
Article
ISSN
0043-1354

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Low concentrations of the long-chain fatty acids oleate and stearate inhibited all steps of the anaerobic thermophilic biogas process during digestion of cattle manure. The lag phase increased when the concentrations of oleate and stearate were 0.2 g/1 and 0.5 g/l, respectively, and no growth was fo