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Microbiological quality of vacuum-packed retail ostrich meat in Spain

✍ Scribed by Carlos Alonso-Calleja; Beatriz Martı́nez-Fernández; Miguel Prieto; Rosa Capita


Book ID
114262779
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
112 KB
Volume
21
Category
Article
ISSN
0740-0020

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