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Microbial 2,3-butanediol production: A state-of-the-art review

โœ Scribed by Xiao-Jun Ji; He Huang; Ping-Kai Ouyang


Book ID
113494855
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
644 KB
Volume
29
Category
Article
ISSN
0734-9750

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Microbial production of 2,3-butanediol f
โœ H. K. Lee; I. S. Maddox ๐Ÿ“‚ Article ๐Ÿ“… 1984 ๐Ÿ› Springer Netherlands ๐ŸŒ English โš– 232 KB

Of four organisms tested in semi-synthetic medium for the production of 2,3-butanediol from lactose, Klebsiella bneumoniae These results indicate that lactose utilization may be a limiting step in the fermentation process.