Methylation of Catechins and Procyanidin
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Wiese, S.; Rawel, H. M.; Esatbeyoglu, T.; Winterhalter, P.; Homann, T.; Kulling,
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Article
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2011
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American Society for Pharmacology and Experimental
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English
β 863 KB
Catechins and procyanidins are major polyphenols in plant-derived foods. Despite intensive studies in recent years, neither their biochemical nor their toxicological properties have been clarified sufficiently. This study aimed to compare the methylation of catechins and procyanidins by the enzyme c