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Method for obtaining reproducible quantitative gas chromatograms of volatiles isolated from foods

✍ Scribed by Blumenthal, Michael M.; Chang, Stephen S.

Book ID: 126241977
Publisher: American Chemical Society
Year: 1973
Tongue: English
Weight: 320 KB
Volume: 21
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf60190a022

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