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Method for improving the quality of the fatty acids in the oxidation of paraffin

✍ Scribed by I. E. Rusinov; V. I. Babaev; N. I. Solodova

Publisher: Springer US
Year: 1966
Tongue: English
Weight: 337 KB
Volume: 2
Category: Article
ISSN: 0009-3092
DOI: 10.1007/bf00726681

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