✦ LIBER ✦

Melting behavior of blends of milk fat with hydrogenated coconut and cottonseed oils

✍ Scribed by Z. Shen; A. Birkett; M. A. Augustin; S. Dungey; C. Versteeg

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Composition and storage stability of com

✍ M. H. ISKANDER; S. E. BAYOUMI; S. I. SHALABI 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 354 KB

Nucleation behavior of blended high-melt

✍ Marina Cerdeira; Valentina Pastore; Liliana V. Vera; Silvana Martini; Roberto J. 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 996 KB

Effect of cooling rate on crystallizatio

✍ S. Martini; M. L. Herrera; R. W. Hartel 📂 Article 📅 2002 🏛 Springer-Verlag 🌐 English ⚖ 596 KB

Crystallization behavior of blends of co

✍ S. Metin; R. W. Hortel 📂 Article 📅 1996 🏛 Springer Netherlands 🌐 English ⚖ 917 KB

Calorimetric study of milk fat/rapeseed

✍ Mario Aguedo; Jean-Michel Giet; Emilien Hanon; Georges Lognay; Bernard Wathelet; 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 526 KB

Effects of Sucrose Esters on Isothermal

✍ M.C. Puppo; S. Martini; R.W. Hartel; M.L Herrera 📂 Article 📅 2002 🏛 Institute of Food Technologists 🌐 English ⚖ 569 KB