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Meat Surface Decontamination Using Lactic Acid from Chemical and Microbial Sources

✍ Scribed by I. Guerrero; A.J. Taylor

Book ID: 115609899
Publisher: Elsevier Science
Year: 1994
Tongue: English
Weight: 623 KB
Volume: 27
Category: Article
ISSN: 1096-1127
DOI: 10.1006/fstl.1994.1042

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