✦ LIBER ✦
Assessment of physical and chemical multi-hurdle decontamination approach using organic acids to enhance microbial properties of beef trimmings
✍ Scribed by Marcos⁎, J.A.; Pohlman, F.W.; Dias-Morse, P.N.; Coffman, C.L.
- Book ID
- 122319330
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 58 KB
- Volume
- 96
- Category
- Article
- ISSN
- 0309-1740
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