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Measurement of sugar content by multidimensional analysis and mid-infrared spectroscopy

✍ Scribed by Frédéric Cadet

Book ID: 117224594
Publisher: Elsevier Science
Year: 1999
Tongue: English
Weight: 117 KB
Volume: 48
Category: Article
ISSN: 0039-9140
DOI: 10.1016/s0039-9140(98)00103-9

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