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Mass Transfer and Solute Diffusion in Brined Cucumbers

✍ Scribed by O. Fasina; H. Fleming; R. Thompson

Book ID: 108823906
Publisher: Institute of Food Technologists
Year: 2002
Tongue: English
Weight: 153 KB
Volume: 67
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.2002.tb11380.x

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