✦ LIBER ✦

CHANGES IN DISSOLVED OXYGEN AND MICROFLORA DURING FERMENTATION OF AERATED, BRINED CUCUMBERS

✍ Scribed by E. A. POTTS; H. P. FLEMING

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

CHANGES IN PECTIC SUBSTANCES OF FOUR VAR

✍ R. A. LAMPI; W. B. ESSELEN; C. L. THOMSON; E. E. ANDERSON 📂 Article 📅 1958 🏛 Institute of Food Technologists 🌐 English ⚖ 750 KB

Feed-on-demand control of fermentation b

✍ T. R. Hopkins 📂 Article 📅 1981 🏛 John Wiley and Sons 🌐 English ⚖ 413 KB 👁 1 views