Mammary gland carcinogenesis by food-der
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Elizabeth G. Snyderwine
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Article
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2002
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John Wiley and Sons
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English
β 90 KB
## Abstract The heterocyclic amines (HCAs) are a family of mutagenic/carcinogenic compounds found in cooked meats. Several HCAs are mammary gland carcinogens in rats. Of these compounds, 2βaminoβ1βmethylβ6βphenylimidazo[4,5β__b__]pyridine (PhIP) is the major one present in the human diet. This repo