Malolactic Fermentation and Secondary Metabolite Production by Oenoccocus oeni Strains in Low pH Wines

✍ Scribed by Patricia Ruiz; Pedro Miguel Izquierdo; Susana Seseña; Esteban García; María Llanos Palop

• Book ID: 117965604
• Publisher: Institute of Food Technologists
• Year: 2012
• Tongue: English
• Weight: 583 KB
• Volume: 77
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2012.02895.x