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Low-phytate protein concentrate and isolate from sesame seed

✍ Scribed by Taha, F. S.; Fahmy, M.; Sadek, M. A.

Book ID
127106663
Publisher
American Chemical Society
Year
1987
Tongue
English
Weight
467 KB
Volume
35
Category
Article
ISSN
0021-8561

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## Abstract The solubility pattern of phytates, chlorogenic acid and protein in sunflower seed meal is used as basis for the preparation of a protein concentrate low in the first two ingredients. Single step extraction (water as solvent) at pH value of 4.6 and solvent:meal ratio of 10:1 results in