✦ LIBER ✦

LITERATURE DATA OF HEAT TRANSFER COEFFICIENTS IN FOOD PROCESSING

✍ Scribed by Zogzas, N. P.; Krokida, M. K.; Michailidis, P. A.; Maroulis, Z. B.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

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✍ Krokida, M. K.; Maroulis, Z. B.; Marinos-Kouris, D. 📂 Article 📅 2002 🏛 Taylor and Francis Group 🌐 English ⚖ 404 KB

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✍ VICTOR MANUEL CHAVARRIA; DENNIS R. HELDMAN 📂 Article 📅 1984 🏛 Institute of Food Technologists 🌐 English ⚖ 611 KB

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✍ NIKOLAOS G. STOFOROS; RICHARD L. MERSON 📂 Article 📅 1990 🏛 Institute of Food Technologists 🌐 English ⚖ 735 KB

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✍ Ibrahim Dincer 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 404 KB