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Liquid chromatography/mass spectrometry of fatty acids as their anthrylmethyl esters

✍ Scribed by J. D. Baty; R. G. Willis; R. Tavendale

Publisher
John Wiley and Sons
Year
1985
Tongue
English
Weight
347 KB
Volume
12
Category
Article
ISSN
1076-5174

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✦ Synopsis

The mass spectra of a series of saturated and unsaturated fatty acids have been recorded as their anthrylmethyl esters using a liquid chromatographic mass spectrometric interface. The spectra show an intense peak for the aromatic nucleus, and a molecular ion. The liquid chromatographichnass spectrometric separation was performed on a reverse phase column using a solvent system of acetone+acetonitrile. While a complete separation of the fatty acids known to occur in man was not achieved, the recognition of all of these acids is possible using a scanning mode or by ion monitoring.

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