Liquid chromatographic determination of vitamins B1 and B2 in foods. A collaborative study
✍ Scribed by F. Arella; S. Lahély; J.B. Bourguignon; C. Hasselmann
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 650 KB
- Volume
- 56
- Category
- Article
- ISSN
- 0308-8146
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