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Lipid A, the lipid component of bacterial lipopolysaccharides: Relation of chemical structure to biological activity

✍ Scribed by Rietschel, Ernst Th. ;Wollenweber, Horst-Werner ;Zähringer, Ulrich ;Lüderitz, Otto

Publisher: Springer-Verlag
Year: 1982
Tongue: English
Weight: 705 KB
Volume: 60
Category: Article
ISSN: 1432-1440
DOI: 10.1007/bf01716559

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