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Linolenic Acid as the Main Source of Acrolein Formed During Heating of Vegetable Oils

✍ Scribed by Endo, Yasushi; Hayashi, Chieko; Yamanaka, Takashi; Takayose, Koichi; Yamaoka, Miki; Tsuno, Takuo; Nakajima, Shigeo

No coin nor oath required. For personal study only.

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