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Maximizing the production of γ-linolenic acid in Mortierella ramanniana var. ramanniana as a function of pH, temperature and carbon source, nitrogen source, metal ions and oil supplementation

✍ Scribed by Sandra D. Dyal; Laziz Bouzidi; Suresh S. Narine


Book ID
116488015
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
778 KB
Volume
38
Category
Article
ISSN
0963-9969

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