𝔖 Bobbio Scriptorium
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Leaf protein concentrates. I.–effect of source of raw material and method of drying on protein value for chicks and rats

✍ Scribed by J. Duckworth; A. A. Woodham

Publisher
John Wiley and Sons
Year
1961
Tongue
English
Weight
931 KB
Volume
12
Category
Article
ISSN
0022-5142

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The nutritive value of leaf protein conc
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✍ Kathleen M. Henry; J. E. Ford 📂 Article 📅 1965 🏛 John Wiley and Sons 🌐 English ⚖ 645 KB

The biological values and true digestibilities of a number of leaf protein concentrates have been determined by the balance-sheet method a t an 8% level of protein intake on young growing rats. Determinations were made on preparations from the leaves of 14 different species of plants. The effects of