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Lactobacillus acidipiscis sp. nov. and Weissella thailandensis sp. nov., isolated from fermented fish in Thailand

✍ Scribed by Tanasupawat, S.; Shida, O.; Okada, S.; Komagata, K.

Book ID: 115521964
Publisher: Society for General Microbiology
Year: 2000
Tongue: English
Weight: 441 KB
Volume: 50
Category: Article
ISSN: 1466-5026
DOI: 10.1099/00207713-50-4-1479

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