L. P. Hanson: Commercial Processing of Vegetables. (Food Technology Review No. 27) XII und 449 Seiten, ca. 60 Abb., ca. 90 Tab., Noyes Data Corporation, Park Ridge, London 1975. Preis: 36.00 $

✍ Scribed by Dongowski, G.

• Publisher: John Wiley and Sons
• Year: 1976
• Tongue: English
• Weight: 97 KB
• Volume: 20
• Category: Article
• ISSN: 0027-769X
• DOI: 10.1002/food.19760201024