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L-Ascorbic Acid: Properties and Ways of Modification (A Review)

✍ Scribed by S. N. Lavrenov; M. N. Preobrazhenskaya

Publisher
Springer
Year
2005
Tongue
English
Weight
265 KB
Volume
39
Category
Article
ISSN
0091-150X

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πŸ“œ SIMILAR VOLUMES

L-Ascorbic Acid: Properties and Ways of
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✍ S. N. Lavrenov; M. N. Preobrazhenskaya πŸ“‚ Article πŸ“… 2005 πŸ› John Wiley and Sons βš– 8 KB

## Abstract For Abstract see ChemInform Abstract in Full Text.

The crystal structure and physicochemica
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The stable L-ascorbic acid glucoside produced by the action of the cyclomaltodextrin glucanotransferase (CGTase, EC 2.4.1.19) from Bacillus stearothermophilus was crystallized from an aqueous solution. Determination of the molecular structure by single crystal X-ray analysis showed the compound to b

Formation of alkylimidazoles in a system
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✍ MΓ­kovΓ‘, K. ;DavΓ­dek, J. πŸ“‚ Article πŸ“… 1975 πŸ› John Wiley and Sons 🌐 English βš– 297 KB

## Abstract Five derivatives of imidazole were found in the reaction mixture of l‐ascorbic acid and ammonia. Two of them were identified as 4(5)‐methyl imidazole, and 4(5)‐ethyl imidazole, the third one corresponded probably to 4(5)‐(2,3‐dihydroxypropyl) imidazole. The last two compounds were not i