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Isolation, structure elucidation and antioxidant potential of the major phenolic and flavonoid compounds in brined olive drupes

✍ Scribed by R.W Owen; R Haubner; W Mier; A Giacosa; W.E Hull; B Spiegelhalder; H Bartsch


Book ID
117450162
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
409 KB
Volume
41
Category
Article
ISSN
0278-6915

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