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Isolation of liver proteins with isoelectric point 6.75 and a study of some of their physicochemical properties

✍ Scribed by I. F. Kiryukhin


Publisher
Springer US
Year
1971
Tongue
English
Weight
266 KB
Volume
71
Category
Article
ISSN
0007-4888

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The physico-chemical properties of apricot kernel proteins before and after detoxification treatments with water and ammonium hydroxide were determined. Water treament shifted the A,,, to 278 nm while ammonium hydroxide has no effect. Fluorescence spectrum showed emission red shift and quenching for