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Isolation and characterization of sake yeast mutants deficient in γ-aminobutyric acid utilization in sake brewing

✍ Scribed by Toshinari Takahashi; Akihisa Furukawa; Shodo Hara; Haruhiko Mizoguchi

Book ID
114399719
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
646 KB
Volume
97
Category
Article
ISSN
1389-1723

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